1. Digital Library Home
  2. Question Bank
  3. M.Sc.
Please use this identifier to cite or link to this item: http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/10790
Full metadata record
DC FieldValueLanguage
dc.date.accessioned2024-03-21T13:45:32Z-
dc.date.available2024-03-21T13:45:32Z-
dc.date.issued2024-
dc.identifier.urihttp://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/10790-
dc.descriptionFood and Dairy Microbiologyen_US
dc.language.isoen_USen_US
dc.publisherJaypee University of Information Technology, Solan, H.P.en_US
dc.subjectFood microbiologyen_US
dc.subject21MS1MB411en_US
dc.subjectDairy microbiologyen_US
dc.titleFood and Dairy Microbiology (21MS1MB411) T-1 February, 2024 (Sem-4) M.Sc. MBen_US
dc.typeQuestion Paperen_US
Appears in Collections:M.Sc.

Files in This Item:
File Description SizeFormat 
Food and Dairy Microbiology (21MS1MB411) T-1 February, 2024 (Sem-4) M.Sc. MB.pdf25.34 kBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.